Chicken Tikka Masala Recipe: Britain's Favorite Indian Curry

Chicken Tikka Masala Recipe: Britain's Favorite Indian Curry

phoran masala

Chicken Tikka Masala is the world's most popular Indian curry - tender chicken tikka pieces in a creamy tomato gravy. This Indo-British fusion has become a global phenomenon. Create this restaurant bestseller at home with Phoran's authentic spices.

The Curry That Conquered Britain

Whether invented in Glasgow or Delhi, Chicken Tikka Masala has become Britain's national dish and a worldwide favorite. The combination of smoky grilled chicken in rich, creamy sauce creates an irresistible flavor profile loved across continents.

Dual Spicing for Maximum Flavor

This dish requires two spice applications - for the tikka and the masala. Our Special Masala Combo includes both Tandoori and Chicken Masala, giving you everything needed for authentic restaurant-quality results.

The Tikka Foundation

Start with perfectly marinated chicken using techniques from our marination masterclass. Proper marination ensures tender, flavorful tikka pieces that form the base of this iconic curry.

Creating the Signature Sauce

The creamy tomato gravy is what makes this dish special. Kashmiri Red Chilli Powder provides color and mild heat, while our spice blends add depth and complexity to the sauce.

Complete North Indian Spread

Pair Chicken Tikka Masala with Paneer Tikka for vegetarian guests, or serve alongside Rajma Chawal for a complete North Indian feast.

Weekend Dinner Party Hero

Impress your guests with our Weekend Cooking Combo, which includes all the masalas needed for creating a restaurant-worthy Indian dinner party.

The Garam Masala Finish

A final sprinkle of garam masala from our Masala Combo Pack adds aromatic warmth that elevates the dish from good to extraordinary.

Festival Favorite

This crowd-pleaser is perfect for celebrations. Feature it in your Diwali menu or festival spread for guaranteed success.

Pro Tips for Restaurant Quality

  • Grill tikka pieces until slightly charred for smoky flavor
  • Use heavy cream for authentic richness
  • Add kasuri methi for restaurant-style aroma
  • Balance tomato acidity with a touch of sugar
  • Simmer sauce slowly for deep flavor development
  • Garnish with cream swirl and fresh coriander

Conclusion

Create the world's favorite curry with Phoran's authentic spice blends. From London to Ludhiana, New York to Nagpur, Chicken Tikka Masala made with Phoran tastes like perfection.

Order your spices today and master this global favorite!

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