Malai Kofta Recipe: North India's Creamy Vegetable Dumpling Curry

Malai Kofta is North India's most luxurious vegetarian curry - soft paneer and potato dumplings in rich, creamy gravy. This restaurant favorite has become synonymous with special occasions. Master this royal dish with Phoran's authentic spices.

The Vegetarian Curry That Rivals Meat

Malai Kofta represents the pinnacle of vegetarian Indian cooking - delicate koftas floating in velvety gravy that's rich, aromatic, and absolutely indulgent. The secret lies in perfectly fried koftas and the creamy, spiced gravy.

Garam Masala for Warmth

Authentic Malai Kofta needs warming spices. Our Masala Combo Pack includes premium Garam Masala that adds depth to the creamy gravy without overpowering the delicate koftas.

Kashmiri Chilli for Color

Kashmiri Red Chilli Powder provides beautiful color while maintaining the mild, creamy flavor profile that makes Malai Kofta universally loved.

Cardamom for Aromatic Depth

Premium Green Cardamom in the gravy adds aromatic complexity that elevates this dish to restaurant standards. It's the secret ingredient in the best Malai Kofta.

Complete Festive Feast

Malai Kofta pairs beautifully with Paneer Tikka as a starter, or serve alongside Hyderabadi Biryani for a complete celebration meal.

Weekend Special Cooking

Our Weekend Cooking Combo includes all the masalas needed for creating restaurant-quality curries like Malai Kofta at home.

Spice Starter Collection

New to rich curries? Our Indian Spice Starter Kit contains foundational spices perfect for creating authentic North Indian gravies.

Festival Centerpiece

This luxurious curry is perfect for celebrations. Feature it in your Diwali menu or festival spread for impressive vegetarian options.

Pro Tips for Perfect Malai Kofta

• Bind koftas well to prevent breaking while frying
• Fry koftas on medium heat for even cooking
• Make gravy smooth and creamy
• Add koftas to gravy just before serving
• Use fresh cream for authentic richness
• Garnish with cream swirl and coriander

Luxurious Garnish

Top with slivered almonds and a cream swirl for restaurant-style presentation. These premium dry fruits add elegance to this royal curry.

Conclusion

Create restaurant-quality Malai Kofta with Phoran's premium spices. From Delhi to Jaipur, Lucknow to Chandigarh, we deliver North Indian luxury across India.

Order Phoran spices and make royal Malai Kofta today!