Chicken 65 Recipe: Chennai's Legendary Spicy Fried Chicken

Chicken 65 is South India's most famous appetizer - crispy, spicy fried chicken that has become a global sensation. This Chennai classic has gone viral on social media countless times. Create this restaurant bestseller at home with Phoran's authentic South Indian spices.

The Mystery Behind the Name

Whether named after the year 1965, 65 chillies, or menu item number 65, this dish has transcended its origins to become India's favorite chicken starter. The secret lies in the double marination and perfect spice blend that creates addictive flavor.

The Spice Mix That Makes It Special

Authentic Chicken 65 needs bold spicing. Our Special Masala Combo includes Chicken Masala that captures Chennai's flavor profile, with the perfect balance of heat and aromatics.

Red Chilli for Color and Heat

That signature red color comes from Reshampatti Chilli Powder. This extra hot variety gives Chicken 65 its characteristic fiery kick and vibrant appearance.

Turmeric's Golden Base

Premium Turmeric Powder provides the golden undertone and helps tenderize the chicken while adding health benefits to this indulgent dish.

Complete South Indian Spread

Chicken 65 pairs perfectly with other South Indian favorites. Serve with crispy dosas or our Idli Podi for a complete South Indian feast.

Weekend Party Starter

Planning a party? Our Weekend Cooking Combo includes all the masalas needed for creating an impressive appetizer spread with Chicken 65 as the star.

Marination Mastery

The key to flavorful Chicken 65 is double marination. Learn advanced techniques in our marination masterclass for restaurant-quality results.

Festival Appetizer

This crowd-pleaser is perfect for celebrations. Feature it in your Diwali menu or festival spread as an irresistible starter.

Pro Tips for Perfect Chicken 65

• Marinate chicken twice for maximum flavor
• Use boneless thigh meat for juicier results
• Add cornflour for extra crispy coating
• Deep fry on high heat for crispy exterior
• Toss with curry leaves and green chillies after frying
• Serve immediately with lemon wedges

Garnish Like Chennai

Finish with a sprinkle of our Jeeravan Chat Masala and fried curry leaves for authentic Chennai-style presentation.

Conclusion

Bring Chennai's legendary appetizer to your table with Phoran's authentic spices. From Madras to Mumbai, Bangalore to Bhopal, we deliver South Indian excellence across India.

Order Phoran spices and make viral-worthy Chicken 65 today!